
Vegan Ground Beef Crumble
From spaghetti night to taco Tuesday, these plants came to play.
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From spaghetti night to taco Tuesday, these plants came to play.

Let it all come crumbling down, and you'll be happier and fuller than ever.

Roll the dice and take some big bites, these tasty cubes are ready for whatever salad or pasta you throw them on.

Great for dipping, topping, and snacking there's nothing bare about these great tasting strips.

Sometimes you just want a good burger, well when the urge strikes we'll be right here, ready and waiting.

There's a reason these meatballs make the rounds. Flavorsome, filling, and ready to be downed.

Open sesame? Open your mouth and dig into these mouthwateringly good chicken nuggets.

Good ol nuggets. Classic, delicious, and yours for the taking, eating, or just snacking.

No better way to start your day than with a perfect sausage patty. Your good morning just got a little better.

It doesn't get better than a nice breaded patty, bursting with flavor, and calling your name.

Can we be frank? No? Well, you can. Thanks to these great tasting franks, now just bun and you're done.

Falalalala I can't hear you over these crunchy on the outside, soft on the inside falafel balls.

Your one pot stop for a delicious chicken dinner all wrapped up and ready to go.

When something else just won't cut it, we've got you set with a hearty breaded cutlet.

Why is this burger different than all other burgers? Simple, it's delicious, easy to make, and 100% vegan. Go ahead and dig in.

Vegetarian grilled steak in mushroom gravy with mashed potatoes & peas.

Classic crispy vegan breaded chicken nuggets, ready to cook and serve.

Vegan Moroccan-spiced chicken with whole wheat couscous and colorful vegetables.

Tender cabbage rolls filled with savory vegetarian filling, simmered in tomato sauce.

Golden breaded vegan chicken patties, perfect for sandwiches or a quick meal.

Classic spaghetti topped with hearty vegetarian meatballs in rich tomato sauce.

Crispy vegan chicken cutlet in mushroom sauce with tri-color pasta.

Vegan stuffed shell pasta with sun-dried tomatoes and a colorful vegetable medley.

Layers of eggplant and spiced filling in a classic Greek moussaka with mashed potatoes. Gluten free.

Crispy vegan schnitzel in sauce with basmati rice and sweet corn.

Savory vegetarian Salisbury steak in rich gravy with organic mashed potatoes and corn.

Versatile vegan meat crumble, gluten free and ready for tacos, pasta, or bowls.