Mon Cuisine Vegan (Kosher)Plant-Based Kitchen
There's a reason these meatballs make the rounds. Flavorsome, filling, and ready to be downed.
Vegan meatballs packed 160 per case, with a total case weight of 10 LB.
One-ounce plant-based meatballs, 160 to a case. The one-ounce size is the workhorse format: small enough for a hero or a pasta plate, large enough to hold together in a simmering sauce without breaking down.
The seasoning leans savory and traditional, with a soy sauce and beef-style base plus smoke flavor in the panel, so the meatball tastes finished on its own rather than depending entirely on the sauce it sits in.
Water, soy protein concentrate, hydrolyzed wheat protein, soybean oil, soy protein isolate, breadcrumbs (wheat flour, yeast, sugar, salt, paprika of extractives), cellulose gum, soy sauce, beef base (maltodextrin tapioca, dehydrated vegetables, modified food starch, dextrose, sugar, oil, seasonings, caramel color), hydrolyzed soy protein, spices and flavorings, salt, hydrolyzed vegetable protein, dextrose, caramel color, smoke flavor. Contains soy, wheat.
| Servings per container | 40 |
|---|---|
| Serving size | 4 oz (113g) |
| Calories | 160 |
| Total fat | 6g, 8% DV |
| Saturated fat | 1g, 5% DV |
| Trans fat | 0g |
| Cholesterol | 0mg, 0% DV |
| Sodium | 460mg, 20% DV |
| Total carbohydrate | 11g, 4% DV |
| Dietary fiber | 0g, 0% DV |
| Total sugars | 3g |
| Added sugars | 0g, 0% DV |
| Protein | 16g |
| Vitamin D | 0mcg, 0% DV |
| Calcium | 17mg, 0% DV |
| Iron | 3mg, 15% DV |
| Potassium | 378mg, 8% DV |